July 10, 2019

Chickpeas Hummus

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Chickpeas Hummus
  1. 1. In a blender or food processor, put all the above ingredients but set aside ½ cup of olive oil, once blended add the olive oil slowly at medium speed.

    2. Decorate with the remaining ½ cup of Iberia extra virgin olive oil and paprika.

    3. Serve with Iberia Galletas.

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